Australian Food Safety Week, 10 to 17 November 2018, is approaching quickly. This year’s theme is ‘Food Poisoning – take it seriously!’
The week long event is conducted by the Food Safety Information Council who are calling on people who have been affected by food poisoning to share their stories to assist to get across the importance messages surrounding food safety and its seriousness.
“During the 2018 Australian Food Safety Week we particularly want to help those who are at greater risk if they do get food poisoning such as pregnant women, the elderly and people with poor immune systems.” says the Food Safety Information Council. Click here to read more.
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